Commercial Vegetable Cutting Machine | Stainless Steel Vegetable Chopper for Hotels & Catering

Increase speed and efficiency in your commercial kitchen with this Heavy-Duty Vegetable Cutting Machine, designed for fast, uniform, and hygienic vegetable processing. Built using food-grade stainless steel, this machine is ideal for continuous use in hotels, restaurants, catering units, cloud kitchens, hostels, and food processing units.

Powered by a high-performance motor, the machine can handle bulk vegetable cutting with ease—saving labor, reducing preparation time, and ensuring consistent results. Its sturdy structure, stable base, and smooth cutting mechanism make it a reliable choice for professional kitchens.

Suitable for cutting vegetables such as potato, onion, cabbage, carrot, beetroot, and more, this commercial vegetable cutter is easy to operate, clean, and maintain.

CAPACITY: 150-200KG (PER HOUR)
ELE. MOTOR: 1 HP
PHASE TYPE: SINGLE PHASE
JALI: 8.PCS